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About Us Menus Special Menus Lunch Menu On Ice gfm OYSTERS ON THE HALF SHELL * Rose & Garnet Private Label, Cape Cod, MA $28 WEST COAST $32 CHILLED CRAB MEAT COCKTAIL $29 Jumbo Shrimp Cocktail $29 Dressed Whole Maine Lobster $58 "Smoking" Shellfish Tower Custom Built $Mkt red King Crab Legs * $Mkt Appetizers WARM BREAD BASKET Parker House Loaf, Crackers, Pretzel Bread, Whipped Butter $10 SONOMA GOAT CHEESE RAVIOLI Golden Oak Mushrooms $25 POINT JUDITH CALAMARI Sweet Chili Sauce $27 CAVIAR DEVILED EGGS gfm Black Truffle, Chives $26 SURF N TURF * gfm Scallops, Braised Short Rib, Gremolata $32 SHRIMP SAUT gfm Tabasco Cream Sauce $29 JUMBO LUMP CRAB CAKE Sweet and Sour Slaw, Horseradish Mustard Aioli $29 PRIME STEAK TARTARE * Capers, Shallots, Crostini $29 AHI TUNA TARTARE * Avocado, Ginger Ponzu, Sesame Seeds $29 SUSHI PRIME ROLL * Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio 24 $28 OCEAN ROLL * gfm #1 Tuna, Salmon, Hamachi, Avocado, Chili Garlic Oil $29 DYNAMITE ROLL Tempura Shrimp, Spicy Mayo, Sesame Seeds $29 SPICY TUNA * Avocado, Scallion, Jalapeo, Shiso $31 VEGETABLE ROLL Tempura Broccolini, Beech Mushroom, Radish, Citrus Soy Vinaigrette $22 HAMACHI CRUDO * gfm Pickled Mango, Sweet Peppers, Cilantro, Sesame Ginger Vinaigrette 21 $24 NIGIRI FLIGHT Caviar, Gold Leaf, Chives $29 SOUPS & SALADS LOBSTER BISQUE Butter Poached Lobster $20 FRENCH ONION Brandy & Aged Swiss $17 CRISP ICEBERG WEDGE" gfm Candied Bacon, Marinated Tomatoes, Pickled Onions, Blue Cheese, Cabernet Buttermilk Dressing $18 OCEAN PRIME HOUSE SALAD gfm Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette $17 CAESAR SALAD gfm Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons $17 CHOP CHOP SALAD gfm Hard Cooked Egg, Salami, Fresh Mozzarella, Smoked Bacon, Club Dressing $19 Chef's Specialties BLACKENED SALMON SALAD * Strawberries, Red Grapes, Walnuts, Goat Cheese, Poppy Seed Dressing $28 AHI TUNA * Mango, Avocado, Cashews, Spicy Sesame Soy Glaze $26 PARMESAN CRUSTED CHICKEN CAESAR Chopped Romaine, Parmesan Garlic Dressing, Extra Virgin Olive Oil $23 CRAB WEDGE Jumbo Lump Crab, Tomatoes, Red Onion, Blue Cheese, Louis Dressing $26 SHELLFISH COBB SALAD Shrimp, Lobster, Bacon, Egg, Blue Cheese, Gourmet Dressing $29 POKE BOWL * Ahi Tuna, Salmon, Wasabi Tobiko, Avocado, Sriracha Vinaigrette $29 CHILEAN SEA BASS * Broccolini, Pearl Onion, Potato Puree, Truffle Vinaigrette $39 TERIYAKI SALMON * Shiitake Sticky Rice, Soy Butter Sauce $31 8 OZ FILET MIGNON * Gouda Potato Cake, Chili Seared Spinach, Cabernet Jus $62 Sandwich Combinations Served with choice of fries, house salad or cup of French onion soup
The cherry on top is the bow detail at the back of the gown and the detachable square train
2016: Manus x Machina: Fashion in an Age of Technology Zendaya returned to the Met Gala red carpet the following year with a more dramatic look, fitting to the 2016 theme: Manus x Machina, inspired by the exhibition that explored how fashion designers are reconciling the handmade and the machine-made in the creation of haute couture and avant-garde ready-to-wear. The year was all about the intersection of fashion and technology, and Zendaya wore a bronze one-shoulder gown from Michael Kors Collection
January 2010
You can be as creative as you want
What was the dress of choice for the special day for the girl who only needed to click her red slippers for magic to happen
